Homemade Almond Milk

Here is the recipe for almond milk that you have been waiting for!


  • 1 cup of raw almonds (or any nut or seed you want to use!)
  • 4 cups of water
  • 1 Tbs of vanilla
  • 4 dates or maple syrup to sweeten

How to:

  • Soak the almonds overnight, this make them easier to blend, creamier and more easily digested (because it this process breaks down the phytic acid and enzyme inhibitors)     
  • Put almonds and water in your blender
  • Blend until smooth
  • Pour through a nut milk bag (or cheese cloth)
  • Save the pulp for another recipe (going to share a yummy granola bar recipe)
  • Put the almond milk back into the blender and add your dates and vanilla
  • Voila!  Fresh homemade almond milk*Some of you have requested the fast version of the almond milk recipe if you don’t have time to soak your almonds…look out for the recipe in the next few days!

Enjoy Jana